The lady behind KLL events. Katrina (Katie) Rumpf has been a lifelong wedding planner with 20+ years of experience ranging from executive level corporate event management to becoming a pastry chef teacher.

She began with a culinary degree and spent the next decade teaching front of house management, event management, and how to craft the perfect pastry.

After many years of teaching Katie explored an opportunity within the corporate world. She lead a corporate catering team where she planned/coordinated large events, outings - both on/offsite, executive level board meetings, & also managed/created seasonal catering menus etc.

Her experience and success as a wedding planner, teacher, event planner, and culinary instructor paved the way for her next en-devour as an Executive Administrator. Katie has taken her organizational skill-set to the next level and now brings that experience to you!